The Dining Room Menu
The Dining Room at Moody Tongue | Menu
Tasting Menu
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snacks
oyster
kampachi crudo
hamachi oshizushi
smoked sturgeon rosette
drunken prawn
foie gras & tuna maki
yuzu lager
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Platinum Osetra Caviar
maine lobster, chawanmushi, ponzu
2023 pressed asian pear saison__ -
Razor Clam
chowder, potato, celery, guanciale, 'beertarga'
kolsch -
cobia
thai green curry, daikon, green papaya, shallot relish
oro blanco ipa
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hokkaido scallop
mushroom, roasted garlic, black tea
orange blossom belgian blonde
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milk bread
kewpie, iberico compound butter, pork floss
peche
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squab
pecan, persimmon, kumquat
framboise __ -
margaret river australian wagyu
creamed kale, confit potato, aged wagyu fat
cassis
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lemon dots
meyer lemon, mint granita
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citrus
vanilla cake, blood orange sorbet, finger lime, meringue
cerise
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textures of chocolate
aerated, flexible, crumbled chocolate, flourless cake, makrut-chocolate sorbet
bourbon barrel aged terry's chocolate orange stout
Please note that menus may change due to factors such as seasonality.
To confirm any dishes, please e-mail the restaurant at contact@moodytongue.com.